Bali has long been celebrated as one of Asia’s most diverse culinary destinations, where global flavors blend seamlessly with local culture. Among the island’s thriving food scene, Indian cuisine has grown rapidly in popularity, offering travelers and residents a rich selection of restaurants ranging from traditional curry houses to modern fine-dining concepts. With its bold spices, comforting textures, and wide variety of vegetarian options, Indian food has become a favorite choice for visitors seeking something flavorful and satisfying after a day of exploring beaches, temples, and vibrant nightlife.
This guide highlights seven of the best Indian restaurants in Bali that stand out for their quality, reputation, and unforgettable flavors, making them essential stops for anyone craving a taste of India on the Island of the Gods.
7 Best Indian Restaurants in Bali You Must Try in 2026
Whether you are craving rich butter chicken, aromatic biryani, vegetarian thali, or contemporary Indian fine dining, Bali has options that rival major culinary cities. In this guide, you will discover seven of the best Indian restaurants in Bali you must try in 2026 selected based on popularity, reputation, food quality, ambiance, and overall dining experience.
1. Spice Mantraa Seminyak
Located in the stylish Petitenget area, Spice Mantraa has become one of Bali’s most famous Indian restaurants. With thousands of positive reviews and a strong reputation for premium dining, it represents modern Indian cuisine at its finest.
The restaurant’s design combines contemporary elegance with subtle Indian influences. Expect dim lighting, sophisticated décor, and a lively yet upscale atmosphere that works perfectly for romantic dinners or special celebrations.
The menu blends traditional flavors with modern presentation. Signature dishes often include:
- Tandoori lamb chops
- Butter chicken with smoky char
- Truffle-infused naan
- Rich vegetarian curries
One of the biggest strengths of Spice Mantraa is its balance between authenticity and innovation. Rather than simply replicating classic recipes, the chefs reinterpret Indian dishes with refined techniques and high-quality ingredients. The result is a dining experience that feels elevated yet familiar.
If you want a luxurious Indian dining experience in Bali, this is often considered a top choice.
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2. Queen’s Tandoor
Queen’s Tandoor is one of the longest-running and most iconic Indian restaurants in Bali. Known for its grand interiors and consistent food quality, it has served visitors and locals for many years.
The restaurant specializes in North Indian cuisine, particularly dishes cooked in traditional clay tandoor ovens. Guests often praise its:
- Classic butter chicken
- Tandoori kebabs
- Rogan josh
- Garlic naan
The ambiance is spacious and lively, often featuring live music or performances that enhance the dining experience. This makes it ideal for families, large groups, or travelers wanting a festive atmosphere.
Another reason Queen’s Tandoor remains popular is its reliability. Even as new restaurants emerge, it continues to attract diners thanks to its reputation and extensive menu.
3. Chai’Ba Authentic Indian Cuisine & Bar
Chai’Ba offers a modern interpretation of Indian cuisine while maintaining strong roots in authentic flavors. Located in Seminyak, it blends a stylish setting with a diverse menu that appeals to both Indian food lovers and first-time explorers.
The interior feels upscale yet relaxed, making it suitable for casual dinners or date nights. What sets Chai’Ba apart is its creative approach to plating and flavor combinations.
Popular menu highlights include:
- Chicken tikka masala with modern presentation
- Paneer dishes with bold spices
- Creative cocktails inspired by Indian ingredients
The restaurant is particularly popular among international travelers who appreciate contemporary dining aesthetics without sacrificing traditional taste.
4. Chaskaa Modern Indian Cuisine & Bar
Chaskaa has gained rapid popularity in Bali thanks to its energetic atmosphere and creative menu. Located in Seminyak, it combines Indian street-food influences with modern culinary techniques.
This restaurant stands out for its vibrant design, making it a popular place for social dining and nightlife. Many guests visit not only for the food but also for the lively vibe and stylish presentation.
Some standout dishes include:
- Butter chicken sliders
- Modernized chaats
- Flavorful biryanis
- Fusion cocktails
Chaskaa appeals especially to younger travelers who enjoy contemporary dining experiences and Instagram-worthy presentation. It’s perfect if you want something more modern than traditional Indian restaurants.
5. Bollywood Masalaz
If you prefer a relaxed environment with authentic Indian flavors, Bollywood Masalaz in Kuta is a must-visit. With high ratings and thousands of reviews, it has built a reputation for generous portions and consistent taste.
The restaurant focuses on traditional recipes, including:
- Rich curry dishes
- Tandoori platters
- Classic vegetarian options
- Indian breads baked fresh
Unlike upscale fine-dining venues, Bollywood Masalaz offers a casual and welcoming atmosphere that makes it accessible to a wide range of diners. It’s particularly popular among travelers staying near Kuta Beach who want satisfying Indian comfort food after a long day exploring.
6. The Royal Kitchen Bali
Located in Bali Collection, Nusa Dua, The Royal Kitchen provides a refined Indian dining experience in a quieter, upscale area of the island. This restaurant is known for its elegant setting and balanced menu that caters to both vegetarians and meat lovers.
The chefs focus on authentic Indian spices while keeping flavors approachable for international guests. Popular choices include:
- Paneer tikka
- Dal makhani
- Hyderabadi biryani
- Creamy korma dishes
The Royal Kitchen is ideal for travelers staying in Nusa Dua resorts who want high-quality Indian cuisine without traveling to Seminyak or Kuta. Its comfortable atmosphere and consistent service make it a reliable option for families and couples alike.
7. Natti’s Indian Specialty Restaurant Ubud
For those exploring Bali’s cultural center, Natti’s Indian Specialty Restaurant offers a unique experience surrounded by nature. Located near Tegallalang, this restaurant combines Indian flavors with a peaceful resort-style ambiance.
Many visitors appreciate the scenic environment as much as the food. Dining here feels more like a retreat than a typical restaurant visit.
Menu highlights often include:
- Flavorful curries
- Vegetarian specialties
- Tandoori dishes with balanced spices
Because Ubud attracts travelers seeking wellness and tranquility, Natti’s menu includes many vegetarian and lighter options that align with the area’s lifestyle.
Why Indian Cuisine Is So Popular in Bali
Indian restaurants have flourished in Bali due to several factors. First, the island attracts a large number of Indian tourists and expatriates, creating demand for authentic cuisine. Second, Bali’s diverse culinary culture encourages experimentation, allowing chefs to combine traditional Indian techniques with modern global influences.
Additionally, Indian cuisine fits well with Bali’s food culture because of its rich spices and vegetarian-friendly dishes. Many travelers seeking plant-based meals find Indian restaurants especially appealing, as menus often include extensive vegetarian and vegan options.
What Makes a Great Indian Restaurant in Bali
When choosing where to eat, consider these factors:
1. Authenticity of Flavor
Look for restaurants that use traditional spices and cooking techniques such as tandoor ovens.
2. Menu Diversity
The best restaurants offer both classic dishes and modern interpretations, catering to different preferences.
3. Atmosphere and Design
From luxury fine dining to casual comfort spots, Bali’s Indian restaurants provide a wide range of experiences.
4. Location Convenience
Seminyak and Kuta have the highest concentration of Indian restaurants, while Ubud and Nusa Dua offer more peaceful alternatives.
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Tips for Enjoying Indian Food in Bali
- Ask about spice levels: Many restaurants adjust spice intensity for international guests.
- Try regional specialties: Some places focus on North Indian cuisine, while others explore fusion styles.
- Share dishes: Indian meals are perfect for group dining, allowing you to taste multiple flavors.
- Reserve during peak season: Popular restaurants can become busy, especially during holidays.
Final Thoughts
Bali’s Indian dining scene continues to grow, offering everything from traditional curry houses to sophisticated modern restaurants. Whether you’re looking for luxury fine dining, authentic street-style flavors, or vegetarian specialties, the island provides an impressive range of options.
From the refined ambiance of Spice Mantraa Seminyak and the legendary reputation of Queen’s Tandoor to the scenic experience at Natti’s Indian Specialty Restaurant Ubud, each venue brings its own unique interpretation of Indian cuisine.
As Bali’s culinary landscape evolves toward 2026, these seven restaurants stand out as must-try destinations for anyone craving rich spices, comforting curries, and unforgettable dining experiences on the Island of the Gods.
Rafini
Rafini is a seasoned marketing sales expert with over 15 years of experience in the hospitality industry, specializing in commercial renovation in Bali. Having honed her skills at renowned establishments like Accor and Anantara, she possesses a deep understanding of client needs and market dynamics.
Currently serving as a Regional Manager, Rafini excels in driving sales strategies and fostering strong relationships to enhance brand visibility and profitability across her region.
